The Jekyll Club
  • 19-Feb-2021 to Until Filled (EST)
  • Grand Dining Room
  • Jekyll Island, GA, USA
  • 12
  • Hourly
  • Full Time

Paid Time Off, 401K, Health & Welfare


  • Ensures that guests have a memorable experience by delivering quality service and product to exceed guest expectations
  • Produces culinary offerings in any part of the resort kitchen for dining outlets, special events, delivery, takeout or other dining venues
  • Responsible for food production, preparation, and cooking items a la carte according to menu plans and recipe cards
  • Sanitation and accuracy are critical as food needs to be handled and stored properly to ensure guest safety and satisfaction


  • High school diploma or equivalent
  • Culinary degree preferred
  • At least 1 year of culinary experience preferred
  • Reliable transportation is required

Typical schedule Thursday through Sunday 6 am to 2 pm. However, schedule varies and may require holidays, and extended hours. Flexibility in schedule a must.

This position requires frequent lifting and carrying up to 25 lbs and standing and walking for long periods of time.

Competitive wages, 401K, PTO, and insurance

The Jekyll Club
  • Apply Now

  • * Fields Are Required

    What is your full name?

    How can we contact you?

  • Sign Up For Job Alerts!

  • Share This Page
  • Facebook Twitter LinkedIn Email
logo Book Now Photos About Packages Rooms Dining Activities Wedding Meetings and Groups Events Resort Shop Careers